Chipotle Mexican Grill

Schnackel Engineers has been a part of the Chipotle Mexican Grill national rollout since 2007. We have been instrumental in Chipotle’s cost reduction efforts and in designing cooking exhaust systems that reduce the amount of grease laden vapors released into the atmosphere, especially in locations with high population density and areas of mixed-use. These challenges have allowed Schnackel to provide solutions which per form better from environmental, operational and sustainability standpoints, benefiting not only Chipotle and their customers, but the immediate locale as well.

 

Omaha - Headquarters | 3035 South 72nd Street | Omaha, Nebraska 68124 | T: 402.391.7680
New York | 53 West 36th Street, 12th Floor | New York, NY 10018 | T: 212.366.4813
Los Angeles | 80 South Lake Avenue, Suite 640 | Pasadena, CA 91101 | T: 626.486.0246
Seattle | 1420 5th Avenue, Suite 2200 | Seattle, WA 98101 | T: 206.903.8000
Honolulu | 1585 Kapiolani Boulevard, Suite 1320 | Honolulu, HI 96814 | T: 808.892.3660
Toll Free: 800.581.0963 | F: 800.930.9526



Copyright © 2017 Schnackel Engineers, all rights reserved.

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Omaha - Headquarters
Contact: Melvin Smeall
3035 South 72nd Street
Omaha, Nebraska 68124
T: 402.391.7680

New York
Contact: Jon Blue
53 West 36th Street, 12th floor
New York, NY 10018
T: 212.366.4813

Los Angeles
Contact: Jason Seymour
80 South Lake Avenue, Suite 640
Pasadena, CA 91101
T: 626.486.0246

Seattle
Contact: Jeremiah Cope
1420 5th Avenue, Suite 2200
Seattle, WA 98101
T: 206.903.8000

Honolulu
Contact: Sharon Thom
1585 Kapiolani Boulevard, Suite 1320
Honolulu, HI 96814
T: 808.892.3660


Toll Free
T: 800.581.0963
F: 800.930.9526